Venetian Cooking Lesson
From €119
Day Trips / Venetian Cooking Lesson
 | Duration: 4 hours |
|---|---|
 | Choose language: |
 | Mobile voucher accepted |
 | Instant Confirmation |
Included in the price
- Lunch
- Beverages (water and wine)
- Ingredients
- Expert chef
Full Description
Professional chef Carolyn welcomes you to her cozy home with a glass of Prosecco before starting to prepare the delicious meal.
During the lesson, you will learn how to prepare traditional Venetian dishes and make fresh handmade pasta, following the traditional Italian style of pasta making.
The main dish is “Italian-style agnolotti,” filled with meat or fish and served with a delicious sauce made from seasonal vegetables (such as artichokes, tomatoes, or potatoes from the lagoon island). Only fresh and local products are used, purchased from the famous Venetian markets like Rialto. A true meal must end with a delicious dessert. So, become a pastry chef and prepare a crème pâtissière to put on some local sweet biscuits!
When everything is ready, sit down to enjoy the meal in the living room and chat over a glass of Italian wine with Carolyn!
Additional Information
• Unfortunately, the lesson is not fully accessible to people in wheelchairs or with mobility difficulties. • Only children over the age of 10 can participate in the activity and must be accompanied by at least one adult. • Comfortable shoes and appropriate clothing are recommended. • It is mandatory to arrive at the meeting point 10 minutes before the departure time. • Any food intolerances must be communicated in advance and it will be verified if the lesson is still suitable. • From April to October, the meal will be served outdoors on the terrace overlooking the square (only if the weather is good).
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