Grandma Recipes with an Italian Chef

This course is perfect for those of you who wish to learn the basics of Italian traditional handmade Pasta while having fun and learning interesting things and anecdotes. Together with our Chef, you'll get the opportunity to work on the various types of ingredients necessary for making fresh pasta, to discover the techniques and secrets behind the ancient Italian tradition of homemade pasta making. You'll discover the original grandma recipes and you'll prepare them with a local Chef. Participants will learn directly from the Chef, the techniques used in handling fresh pasta, including using the polling pin and machine. You will prepare fresh egg pasta along with different sauces. The course ends with a beautiful lunch with the dishes you made.