
Duration: 2-3 hours | |
Choose language: | |
| Mobile voucher accepted | |
| Instant Confirmation |
• Gratuities
Step into the heart of Parma’s Food Valley and discover the authentic flavors of Parmigiano Reggiano. This cheese tour in Parma takes you inside a traditional Parma cheese factory, where you’ll learn how the world-famous Parmigiano Reggiano cheese is still made using centuries-old methods in the protected Typical Zone of Emilia Romagna.
Watch the skilled cheesemakers as they extract the fresh wheels from the copper vats, visit the brine room, and explore the impressive maturing warehouse filled with thousands of aging wheels. Here, experts will demonstrate the traditional “beating” technique used to check the quality of every wheel of Parmesan cheese.
The tour ends with a guided cheese tasting in Parma, where you’ll sample different ages of Parmigiano Reggiano, perfectly paired with balsamic vinegar and a glass of local Malvasia sparkling wine. This unforgettable Food Valley experience is the perfect way to connect with Parma’s culinary traditions.
Witness the authentic production of Parmigiano Reggiano cheese
Learn about its Protected Designation of Origin (PDO) and centuries-old tradition
Explore the brine room and maturing warehouse with thousands of aging wheels
Taste different ages of Parmigiano paired with balsamic vinegar
Enjoy a glass of Malvasia sparkling wine
Benefit from round-trip transportation from your hotel or pick-up point
- Minimum of 2 people required. - In case of participation of children up to 6 years old, please specify at the time of booking. - Please note that the pickup start time from the meeting point may vary depending on local traffic. - Please note that the following are not allowed: sandals or flip-flops, animals, open shoes, and strollers. - Before choosing the pickup point, we kindly ask you to verify which one is closest to your accommodation/departure point.
8 reviews
Diego Alberto Calderon Garbanzo
It was great! Serge super welcoming and made us felt part of the family! We learnt a lot! And share with people from different countries
EFKLEIDOU SOFIA
Excellent guide who gave us all the details about Parmesan making while keeping it fun and interesting!
